I Love Grill

A bacon, salami, beef and cheese patty covered with melted cheese and served on a toasted roll is Pitmaster Privilege\.

With a 13 lb USDA Prime Brisket on my hands, I decided to fire up the Weber Kettle using the Slow n Sear and smoke this beautiful cut

Wagyu is very expensiv…!!! Fortunately they are not ruined.

Just look at this picture, the pure art from Mother Nature for catholic Christmas. Silent foggy morning, purring cats, and delicious steak grilled using our favorite tandoor –

Megalodon of all burgers! What’s so special about that burger will you ask… Okay, it’s like HUGE and stuff, but the main awesome ingredient is the caul fat!

I loved the concept of pairing a cocktail to be themed with the meal, and would love to see more of this in the future! This is how

To start, you need to make your meatballs. For my smoked meatballs I use: 1lb Ground Italian Sausage 1lb 80/20 Ground Chuck 2 eggs 1 cup bread crumbs

To Make the Meatball we are going to Grind fresh Chuck. Look for Chuck that is well Marbled as we want about a 75/25 blend. We are going

As a holiday snack or as a main meal, these Roast Beef meatballs stuffed with moist seasoned stuffing will be a big hit at your Pit. Check out

Now that you’ve learned how to light a grill properly, it’s time to learn how to make the ultimate summer BBQ crowd-pleaser: beer can chicken. Backyard grilling expert

Chef Tom cooks up a classic barbecue dish, the beer can chicken. Now no matter where you sit on the debate as to whether the beer is a

Maple Glaze: ¼ cup Maple Syrup ¼ cup Dark Brown Sugar ¼ cup Light Brown Sugar 2 Tablespoons Honey Dijon Mustard 2 Tablespoons Apple Juice Bring the mixture

Double Smoked Ham Ingredients: 8-10lb Spiral Sliced Ham 8oz Raspberry Chipotle BBQ Sauce by Blues Hog 8oz Apple Jelly Double Smoked Ham Directions: Preheat Drum Smoker or any

Today on GAB, we smoke up a ham and glaze the hell out of it. Smoking a ham is one of the easiest things you will ever do

Great as snacks or a main meal, these Beef Fritters are a hit at the Pit every time. And they are quick and easy to do as shown