How To Barbecue Beef Ribs
August 14, 2019 | Ribs
| Beef Rib Recipe Directions:
1. Give them a nice trim.
2. Peel the membrane off of the back.
3. Put your hook around the first bone if you want to hang them.
4. We rubbed one rack down with Cow Cover Hot.
5. Put them on the smoker for an hour.
6. Pull them once you have the color you want and wrap them in foil.
7. Put them on the grate until they reach an internal temperature of 207°F.
8. Pull them off and cut those ribs up!