Country Style Ribs Smoked On The Pit Barrel Cooker
| April 29, 2019 | Ribs
With Country Style Pork Ribs on special at the store, I picked up about 8 pounds of this delicious meat and smoked it with some Hickory Wood on the Pit Barrel Cooker. Four hours later, after a bath in some doctored BBQ Sauce, a fine meal was ready to be devoured.
