Author: I Love Grill

Crispy Crust Steak Ingredients:  1kg beef fillet  handful of pine nuts, red hot chili pepper  avocado, leek, lemon, mint, dill  salt, pepper, oil 

Smoked BBQ Deer Hind Quarter (Venison) “Texas Style” This is my Smoked Deer Hind Quarter cooked on my Lone Star Grillz Vertical Insulated Smoker. Source: K- Ray  

Venison Roast Recipe Hunting season makes for some good eating at the Pit for sure. The next time you need a game recipe, check out this barbecue “low

Stuffed Venison Backstrap Ingredients: – 1-2 Whole Venison Backstraps (loin) – 8oz Cream Cheese – 8oz Baby Portabella Mushrooms chopped – ¼ cup Crumbled Bacon (about 6 slices)

Smoked Rib Tips This week I cooked 2 slabs of St Louis Cut ribs, but since I trimmed them myself I had the rib tips left over. So

Flame Grilled Steak Sandwich In this video recipe I will show you how to make a delicious grilled steak sandwich like you never had before. Source:Pitmaster X

Pork Roast Crispy Skin Recipe Ingredients: Porchetta cut of pork 4kg Thyme – 1/2 cup fine chopped Rosemary – 1/2 cup fine chopped Sage – 1/2 cup fine

Bacon, Cheese & Ham Chicken Roll Recipe Ingredients: (for one chicken roll) Chicken filet – 1 piece Ham – 1 slice Cheese – 1 slice Bacon – 5

Bacon Bomb! – BBQ Bacon Roll The Wolfe Pit shows you how to make BBQ Bacon Sushi. Lil’ Smokies, surrounded by ground chuck, seasoned with BBQ Rub and

BBQ Bacon Rolls Some call this Bacon recipe a BBQ Pit Boys hors d’oeuvre … Call it what you like but this smokey, tender, rub seasoned, melt in

Tender Beef Short Ribs The BBQ Pit Boys smoke up some tender and juicy Beef Short Ribs at the Pit. And it’s real easy to do with these

Smoked BBQ Beef Ribs “Texas Style” This is my BBQ Beef Ribs that were cooked on my kettle grill with no wrap or sauce Source:K- Ray

How to BBQ Chicken: Texas Style Cuisine BBQ Rub 1cup Spanish Paprika 3/4cup Black Pepper 1/2cup Kosher Salt 1/2cup Seasoning Salt 1/2cup Sugar 1/4cup Granulated Garlic 1/4cup Oregano

Brisket Recipe Chef Tom tackles another brisket, Texas style. Instead of trimming out the point and flat and cooking them separate, we cook the full packer brisket and

Easiest Smoked Brisket Recipe 1 Brisket Salt Black Pepper Wood for smoking – I used Hickory and Apple (would have preferred oak on this one) Mix salt and