Pork Chop – Сooking Outside on at -25C
Pork Chop – Сooking Outside on at -25C
This legendary pork chops are cooked on the stone plate, near the frozen lake. Aged balsamic vinegar and aromatic butter that we used made that meat look and taste absolutely special. Enjoy the ultimate foodporn!
Ingredients:
500g free-range pork chops
3 tbsp. butter
handful of parsley
3-4 garlic cloves
3-4 tbsp aged balsamic vinegar
2 tbsp. AlmazaKitchen spice mix for pork
Source: AlmazanKitchen
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