Giant Stuffed BACON & CHEESE BOMB
April 20, 2018 | Smoked & Stuffed
| Giant Stuffed BACON & CHEESE BOMB
Ingredients:
Camembert – 1 cheese
Pork Sausage stuffing – 8 sausages
Bacon – 3 packs
Nuts – Mix (25 gram)
Dried cranberries – 50 gram
How To:
Slice the camembert with butchers twine.
Stuff the camembert with dried cranberries and mixed nuts.
Close the camembert and wrap it in pork sausage stuffing then wrap it in bacon.
Bake the Cheese Bomb at 200 Celsius or 400 Fahrenheit for around 30 – 45 minutes
Source:Pitmaster X