Country Style Ribs

Country Style Ribs

Ingredients
• 3-4 lbs country style ribs
• Big Bob Gibson BBQ Rub to taste or your favorite pork rub
• 2 cups apple juice
• ½ stick melted butter
• 16 oz plus 3 additional ounces Big Bob Gibson Championship BBQ Sauce

Recipe Instructions
1. Season all sides of the ribs.

2. Place in Masterbuilt Smoker at 275 degrees F and use fruit wood chips.

3. Cook for 1 hour 15 minutes or until the ribs are 160 degrees.

4. In a foil pan, mix the apple juice, melted butter and 16 oz of BBQ sauce together.

5. Add the ribs to the pan and cover with foil.

6. Place back in the Masterbuilt and cook until internal temperature is 195 to 199 F. This cook required an additional 1 hour 15 minutes.

7. Remove each rib from the liquid, place on the Masterbuilt racks, glaze with the 3 additional ounces of BBQ sauce and let cook for only for 10 minutes.

8. Remove the ribs from the Masterbuilt and let rest for 10 minutes.

9. Serve!

Source: ArmadilloPepper.com