Category: Chicken

Now that you’ve learned how to light a grill properly, it’s time to learn how to make the ultimate summer BBQ crowd-pleaser: beer can chicken. Backyard grilling expert

Chef Tom cooks up a classic barbecue dish, the beer can chicken. Now no matter where you sit on the debate as to whether the beer is a

Monterey Chicken Recipe Monterey Chicken Ingredients: 4 – Chicken Breast boneless/skinless 2oz Grande Gringo Mexican Seasoning 12oz Bacon crumbled 4oz Monterey Jack Cheese 4oz Cheddar Cheese 1 cup

Monterey Chicken Recipe Monterey Chicken Ingredients: 4 – Chicken Breast boneless/skinless 2oz Grande Gringo Mexican Seasoning 12oz Bacon crumbled 4oz Monterey Jack Cheese 4oz Cheddar Cheese 1 cup

“Like angels peeing over your tongue”. Classic

Chef Tom takes one of our favorite cooking techniques and adds a twist by swapping a foil wrapped brick for a Himalayan Salt Plate. He then places a

Ah, Asia and its cuisine… Beautiful and unbelievably delicious. Today’s recipe is Ping Gai Chicken, which is just a Laotian word for “grilled chicken”, but Asian recipe will

BBQ Competition Chicken If you’re looking to improve your chicken scores in KCBS competitions, then you’ll want to check out this video. I brought in Eric Lee from

Don’t mind the language. The cooking matters. This video demonstrates a traditional roasting technique of grilling a full chicken. This method uses no oil and, hence, contains no

This video shows how to cook a Santa Maria style Spatchcock chicken on a Santa Maria BBQ pit.

Ingredients: chicken gochujang – Korean chili paste soy paste garlic lime spicy ‘fire’ sauce (from Ramen packet) honey sesame seeds green onion (would have sprinkled on top… but

Bad to the Bone, the Backbone that is.. watch the BBQ Pit Boys get under her skin and Spatchcock a Chicken. It makes her tasty, moist and tender,

Servings: 4 Prep time: 15 minutes Total time: 30 minutes Ingredients for the dry rub: (makes 1/2 cup dry rub total) 2 tablespoons coarse sea salt 2 tablespoons

Today we will be firing up the Pit Barrel Cooker and doing a little experiment. Which chicken cooks faster? A whole chicken or a spatchcocked chicken? This really

This buffalo fried chicken wrap w/ homemade chicken tenders & spicy coleslaw is freaking delicious.