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Beef Torpedo Sub

  • Fresh Bread Rolls
  • Fresh Ground Beef ( 80 /20 Fat ratio , 90/10 is too lean )
  • SPG Seasoning
  • Mozzarella Cheese
  • Chipotle Peppers in Adobo Sauce
  • Marinara Sauce
  • 4 Green bell peppers
  • 2 Onions
  • Sushi rolling mat, or use a place mat that can be rolled as you see in the video.
  • Aluminum foil

Recipes: Beef Torpedo Subs

Source: BBQ Pit Boys