Beef Torpedo Sub
August 24, 2019 | Beef
| - Fresh Bread Rolls
- Fresh Ground Beef ( 80 /20 Fat ratio , 90/10 is too lean )
- SPG Seasoning
- Mozzarella Cheese
- Chipotle Peppers in Adobo Sauce
- Marinara Sauce
- 4 Green bell peppers
- 2 Onions
- Sushi rolling mat, or use a place mat that can be rolled as you see in the video.
- Aluminum foil
Recipes: Beef Torpedo Subs