Bacon Chicken Pork Sausage Roll Recipe
Bacon Chicken Pork Sausage Roll Recipe
That something so easy can taste so good. This is typical BBQ recipe wich can not fail, can be prepared in advance and always socres! Its a bacon chicken pork sausage roll.
Ingredients:
– Bacon
– Chicken leg
– Pork sausage (filling)
– Dry rub
– Olive oil
How To:
– De-bone your chicken leg
– Lay out some tinfoil
– put olive oil on the tinfoil
– put dry rub on the tinfoil
– place the bacon strips on tinfoil
– Lay the deboned chicken leg on the bacon
– Lay the pork sausage filling on the chicken
– Wrap the whole thing in to a nice roll.
– Cook it over indirect heat at 200 degrees celsius or 400 deg fahrenheit for about 20 minutes.
– Unwrap it
– Grill it until the bacon turns crisp
Source: Pitmaster X
Related Posts
-
Bacon Pig Dogs in a Blanket
No Comments | Dec 1, 2019
-
Grilled Chicken Thighs Recipe
No Comments | Jun 23, 2018
-
Meat Feast
No Comments | Nov 21, 2015
-
Grilled Spatchcock Chicken
No Comments | Nov 10, 2017
-
Tennessee Fire BBQ Chicken
No Comments | Jan 17, 2018
-
The Better Grilled Bacon Cheeseburger?
No Comments | Apr 18, 2016