Impossible 2-hour 14-lb Texas Brisket? I Love Grill | June 21, 2019 | Brisket An impatient viewer challenged Harry to cook a Texas brisket in 2-hours. Can he pull it off? Four tricks 1) hot injection, 2) 500F start, 3) Char, 4) Instapot. Source: Harry Soo Related Posts Brisket Burnt Ends – Smoked Brisket No Comments | Oct 21, 2016 Smoked Corn Beef Brisket & Cabbage No Comments | Mar 20, 2018 Corned Beef Brisket Recipe No Comments | Mar 22, 2018 Cowboy Brisket No Comments | Aug 30, 2016 How To Smoke Brisket No Comments | Feb 22, 2019 How to Smoke Brisket, the EZ Method No Comments | Aug 27, 2019