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Salt Chunk Rib Eye

For the main course, we will have delicious perfect ribeye steak cooked in salt, and no, shush, sweet creature, it won’t be over-salted because salt that way will become like a stone stove for the meat inside. For garnish, we serve coal baked asparagus. Silence, natural ambient and healthy food made on fire – the best way to finish the day.

Ingredients:
• ribeye cut
• 3kg of salt
• ………

Source: AlmazanKitchen