Old Fashion Smoking Turkey I Love Grill | November 18, 2015 | Smoking, Turkey 2800Thanksgiving Series Learn how to brine and smoke a turkey with Aaron. Source: BBQwithFranklin Learn how to make smoked garlic mashed potatoes and a grilled green bean shishito pepper side dish. Aaron also explains how to tell when the turkey is getting done and what to do in the last hour of smoking. Source: BBQwithFranklin How to tell when your turkey is finished plus make a beautiful gravy with smoked butter. Source: BBQwithFranklin 2800 Related Posts Good and Cheap Idea No Comments | Aug 15, 2015 Thanksgiving BBQ – Part 2 No Comments | Nov 24, 2016 DIY Flower Pot Grill & Smoker No Comments | Aug 13, 2015 Smoked Ham Texas Style No Comments | Jan 6, 2016 BBQ Smoker Explosion No Comments | Nov 27, 2015 3-2-1 Spare Ribs Method Explained No Comments | Aug 22, 2015 Add a Comment Cancel replyYou must be logged in to post a comment.